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Split Chickpeas Chana Dal for Wholesome Traditional Recipes
$ 13.00 - $ 15.00 (CAD)| Minimum order quantity |
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Products Description
Split Chickpeas, also known as Chana Dal, are made from desi chickpeas that have been split and polished. They have a rich, nutty flavor and a firm texture that holds up well during cooking, making them ideal for a wide range of dishes such as dals, curries, soups, and savory snacks. Packed with plant-based protein, dietary fiber, and essential nutrients like iron, potassium, and B vitamins, Chana Dal supports sustained energy and digestive health. Naturally gluten-free and low in fat, it is a wholesome and versatile ingredient in vegetarian and vegan cuisine.
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