Liguori IGP Rigatoni Pasta 500g – Italian Pasta Malaysia

IGP Certified "Pasta di Gragnano" - Produced in the renowned pasta region, under strict EU quality standards. Superior Ingredients & Texture - Crafted from 100% Italian durum wheat semolina, bronze-die extruded for a rough surface texture that helps sauces cling, and slow-dried at low temperatures to preserve flavor and cooking integrity. High Protein Content - Delivers about 14.5% protein, providing good bite and body in every serving. Eco-Friendly Packaging & Traceability - Packed in 100% recyclable paper with a freshness-saving label; full supply-chain traceability certified via blockchain technology. Nutrition & Certifications -Per 100 g dry: ~351 kcal, 1.2 g fat, 69 g carbs, 14.5 g protein, and very low sodium. Also suitable for vegetarians, vegans, and accredited Halal and Kosher.