EMBORG UHT Whipping Cream 1L Dairy Malaysia

Emborg UHT Whipping Cream is a premium Ultra-High‑Temperature–treated dairy product made from European cow’s milk, containing 35.1% butterfat. It offers a classic, smooth cream texture ideal for whipping, baking, sauces, and desserts. Key Features - High butterfat content (35.1%): Promotes rich, full-bodied texture and stable whipped peaks. Smooth UHT processing: Clean, fresh flavor and aseptic packaging extend shelf life until opened. Versatile usability: Ideal for whipping, cake icing, ganaches, creamy soups, sauces, and custards. Simple ingredients: Contains only cream and a stabilizer (E407); allergen: milk.