Arla Whipping Cream 200ml is a premium-quality Danish dairy whipping cream with a smooth, rich texture and natural creamy flavour that’s perfect for both sweet and savoury cooking. Made from pasteurised cow’s milk with around 35–36 % milk fat and no artificial preservatives, it whips easily into stable peaks for decorating cakes, pastries and desserts, and adds luscious richness to sauces, soups and pasta. It’s versatile for everyday baking and culinary use, delivers a velvety mouthfeel, and pairs beautifully with berries, hot chocolate or desserts. The handy 200 ml pack is ideal for small recipes or quick preparations, and the cream should be kept refrigerated (2–5 °C) and used within a few days once opened for best results.