Reduced Sugar Black Currant Jam UK Preserves

A premium spread featuring the bold, tart flavor of black currants with significantly less sugar than traditional jams—ideal for those seeking richness without excess sweetness. Key Features: 40% less sugar compared to standard jams (Tiptree version uses 40% sugar vs. 67%). High fruit content – typically around 49 g of currants per 100 g. All-natural ingredients – free from artificial colors, flavors, or sweeteners. Nut‑free, vegan, gluten‑free, kosher – suitable for diverse dietary needs. Rich in antioxidants – retains significant vitamin C and anthocyanins (over 60% of original Vitamin C remains after processing). Traditional production – small-batch cooking in copper-bottom pans, hot‑filled and sealed for safe shelf life.