Rajapuri Finger Chilli: Rajapuri Finger chillies are medium-long, slender, and bright red, prized for their vibrant color, moderate to high heat, and consistent quality. Grown in Maharashtra, India, they are commonly used in Indian cooking to add spice, color, and flavor to curries, pickles, and traditional dishes.
Rajapuri Chilli Powder: Made from dried Rajapuri Finger chillies, this powder delivers a balanced heat, rich red color, and aromatic flavor. Ideal for curries, masalas, and pickling, it provides authentic taste and spiciness to a wide range of Indian recipes.