President Salted Butter 200g USA Dairy Supplier

Premium French butter bar crafted from cultured cream in Normandy, known for its rich flavor, creamy texture, and versatile culinary applications. Cultured cream from Normandy – Offers subtle nuttiness and depth of flavor. ~80–82% butterfat – Provides velvety mouthfeel, ideal for spreading and baking. Balanced saltiness (~3%) – Enhances taste without overpowering, perfect for savory dishes. Ultra-smooth, creamy texture – Maintains creaminess at room temperature; melts evenly. No preservatives or artificial additives – Made with cream, cultures, salt; gluten-free and GMO-free.