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Lotus Root Fresh Root Vegetable UK Supplier
£ 6.99 - £ 7.99 (GBP)| Minimum order quantity |
20 Piece
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Products Description
Lotus root (Nelumbo nucifera) is an edible, starchy rhizome prized in Asian cuisine for its unique crunch, attractive appearance, and health benefits. It has a mild, slightly sweet flavor and a crisp texture even after cooking.
Crunchy texture – maintains a satisfying, potato-like bite when stir-fried, steamed, or fried.
Distinct appearance – creamy-white flesh with decorative holes, perfect for salads or visual plating.
Nutrient-rich – a good source of dietary fiber, vitamin C, potassium, iron, and B vitamins.
Versatile – suitable for stir-fries, soups, curries, stews, pickles, or deep-fried chips.
Naturally gluten-free & low-calorie – great for healthy, plant-based diets.
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