Green Raisins, also known as Kashmari Raisins, are long, slender, and naturally green dried grapes prized for their delicate sweetness and unique flavor. Grown mainly in the Kashmar region of Iran, these raisins are shade-dried to preserve their beautiful green hue, soft texture, and nutritional richness.
Kashmari Raisins have a mildly tangy, honey-like taste and chewy consistency, making them perfect for both snacking and culinary use. They are a healthy source of natural sugars, dietary fiber, iron, and antioxidants—ideal for boosting energy and supporting digestion.