Staub Cast Iron Wok Set

Description Made in France, the Staub sturdy cast iron wok is great for quick-cooking dinners like stir fries, and other one-pot meals. Not just for stir-fries, this pan is designed for searing, sautéing, browning, steaming, and deep frying as well. The accompanying semi-circle metal wok rack lets you keep ingredients warm without continuing to cook on the hot pan surface. It can also be used to drain oil from ingredients before removing them from the wok. With a tight-fitting, glass lid, you can keep an eye on food while it cooks, ensuring heat is locked in when steaming. Cast iron distributes and retains heat remarkably well, ensuring even cooking. Textured black matte enamel interior requires no seasoning and ensures exceptional browning. Wide, angled sides facilitate stirring without spilling and help to reduce grease splatter on the stovetop. Features two easy-to-grip helper handles for maximum manoeuvrability. Suitable for all stovetops including induction.