Aromatic and savoury, Vietnamese Chicken is marinated in a blend of traditional spices, herbs, and fish sauce for a bold, umami-rich taste. Perfect for quick meals or vibrant rice and noodle dishes.
Key Features:
Authentic Vietnamese seasoning.
Tender, juicy chicken cuts.
Balanced sweet, salty & tangy flavours.
Easy to cook – grill, stir-fry or bake.
Great for rice bowls, bánh mì, or salads.