Non-Basmati Matta Rice – UAE Supply

Non-Basmati Matta Rice, also known as Kerala Red Rice, is a nutrient-rich, parboiled rice variety widely consumed in South India, especially Kerala and Karnataka. This medium to bold-grain rice is distinct for its reddish-brown outer layer, which retains essential fiber, vitamins, and minerals, making it a healthier choice than regular white rice. Known for its unique earthy flavor and chewy texture, Matta Rice is perfect for traditional South Indian meals and pairs well with curries, sambar, and seafood dishes. Medium to Bold Grains – Provides a hearty and satisfying texture. Rich in Fiber & Nutrients – Retains the bran layer for added health benefits. Earthy Aroma & Flavor – Enhances the authenticity of traditional meals. Grain Type: Medium to bold-grain, non-basmati Color: Reddish-brown (due to the bran layer) Moisture Content: 12-13%