High Quality Pectin For Smooth Food Formulations

Pectin is a natural polysaccharide found in the cell walls of fruits, especially citrus fruits (like oranges and lemons) and apples. It is widely used in the food industry as a gelling agent, thickener, stabilizer, and emulsifier. Pectin is available as a powder, liquid, or granules, and its properties depend on the degree of esterification (DE) and source of extraction.