Green Tea is a fresh, lightly processed tea made from the leaves of the Camellia sinensis plant. The leaves are quickly heated after harvesting to prevent oxidation, preserving their natural green color and crisp flavor. Green tea is known for its clean, grassy, and slightly sweet taste, with variations ranging from mild and vegetal to roasted and nutty. Naturally containing moderate caffeine, it is enjoyed for everyday refreshment and mindful tea drinking. Green tea can be served hot or iced and is valued for its simplicity, versatility, and refreshing character.