Flora Plant-Based Margarine 250G Vegan Butter VN

A dairy-free block designed to deliver the taste, texture, and versatility of butter while being kinder to people and the planet. Key Features: Plant-based & vegan: Made entirely from vegetable oils (sunflower, rapeseed, coconut) and water—no dairy, lactose, or gluten. Perfect for cooking and baking: Functions like dairy butter—ideal for spreading, roasting, frying, baking, and more. Sustainable choice: Up to ~75% lower carbon footprint than dairy butter. No palm oil (newer recipe), clean label with natural ingredients. Good texture and flavor: Smooth, creamy, with a lightly salty, buttery taste—accepted by bakers and home cooks.