Earl Grey Loose Leaf Tea Fragrant Brew USA

Premium Black Tea Base – Typically made with Keemun, Yunnan, or Ceylon leaves, delivering a smooth, medium-bodied brew. Fragrant Bergamot Oil – Italian bergamot rind imparts bright citrus and floral notes that define the blend. Versatile Preparation – Traditionally steeped for 3–5 min at ~95 °C; can be enjoyed black, with milk, lemon, or sweetener. Loose‑Leaf Quality – Whole‑leaf format preserves nuanced aromatics and flavor complexity compared to bagged versions. Often Organic/Natural – Widely offered in organic or single-origin blends, sometimes with added cornflowers or vanilla for depth.