Crackers are light, crisp baked snacks made from wheat flour, water, and a touch of salt. Known for their satisfying crunch and mild flavor, they serve as a versatile base for toppings such as cheese, spreads, or dips, or can be enjoyed on their own as a simple snack.
Ideal for everyday snacking, lunchboxes, or entertaining guests, crackers combine convenience with a classic taste that appeals to all ages. They are also a popular choice for pairing with soups, salads, or charcuterie boards.