Canned Black Beans – Premium Quality Food Supplier | USA

NEW: Certification-Tested Clean! Tested for over 220 pesticides and glyphosates. Learn more at www.testedclean.org. BEYOND ORGANIC: Our USDA Certified Organic Black Turtle Beans are 100% non-GMO and grown in certified organic soils using regenerative farming practices. These small, glossy black beans are a versatile and hearty pantry staple, perfect for various dishes from soups and salads to tacos, dips, nachos, and other Tex-Mex or Latin American recipes. ORIGIN: Proudly grown in Wisconsin, USA, on our sixth-generation organic family farm. Thank you for supporting American farmers and independent family-owned agriculture. WHY CHOOSE DRIED BEANS? Canned Beans: 15 oz cans = 10 oz drained beans. Often contain BPA, added sodium, sugar, and preservatives. Dried Beans: 1 lb = ~3 lbs cooked beans. They have a fresher taste, better value, longer shelf life, and no additives or BPA. BASIC COOKING INSTRUCTIONS: Rinse and sort thoroughly. Soak beans for 8+ hours (overnight is best) and drain. Boil beans in 8+ cups of fresh water for 10 minutes. Reduce heat and simmer for 90-120 minutes, or finish cooking in a slow cooker or Instant Pot. NOTE: Always cook beans thoroughly. Undercooked beans may contain naturally occurring plant lectins. While we strive for quality, occasional small debris may remain despite rigorous inspections. VERSATILE & HEARTY: Black Turtle Beans are a delicious addition to countless meals. Pre-cook and refrigerate them to quickly incorporate into soups, salads, tacos, nachos, or dips. Their rich, earthy flavor enhances both simple and complex dishes. Thank you for choosing Doudlah Farms Organics. We’re proud to provide farm-fresh quality, sustainability, and trust in every bag.