Bordier Unsalted Butter is a premium French butter made from high-quality, lightly pasteurized cream. Crafted by the renowned Jean-Yves Bordier, this butter delivers a clean, pure taste with a smooth, creamy texture—ideal for accentuating flavors in everything from delicate pastries to savory dishes.
Key Features:
Crafted in Brittany, France with expert butter-making tradition.
Pure, unsalted flavor that lets natural cream shine.
Silky, creamy texture that spreads and melts beautifully.
Triple-churned for extra smoothness and consistency.
125 g pack: perfect for cooking, baking, or tabletop use.