Pure milk‑fat butter (min. 80 % fat) – made from pasteurized cream for rich mouthfeel.
Lightly salted for flavor enhancement – salt content up to 2.5%, enhancing both sweet and savory dishes.
Golden-yellow hue – vibrant color from natural annatto extract, gives bread and baked goods an appetizing look.
Versatile 500 g blocks (×20) – ideal for homes, restaurants, or baking businesses; foil and carton packaging ensure hygiene and freshness.
Long shelf life (12 months) – stable under refrigeration; suitable for bulk purchasing and storage.
Made by India's trusted dairy cooperative – a household staple with consistent quality and purity.